In the pursuit of healthy and delicious food production process, protein as a key nutrient has been concerned. Today, we bring you Chiti Egg white protein powder, carefully developed and produced, with a wide range of application channels and high application value, is a safe and reliable source of protein for you and your customers.
Selected Raw Materials
Egg white protein powder, as the name suggests, the essence is "egg white". Chiti egg white protein powder is carefully refined from food-grade animal pure fresh egg white, and through strict screening and fine processing, the protein content is up to 80%, which is far more than ordinary food, providing rich protein resources for processors, and is an excellent choice for you to enhance the nutritional value of products and enhance the functional characteristics and increase the added value of products.
Leading Process: Lock The Flavor
In the production process, we use advanced spray drying technology, which can convert liquid egg white into powder in a very short time, effectively avoiding the loss of nutrients that may be caused by long-term high temperature treatment. At the same time, the drying process is carefully controlled to ensure the high quality and stability of the product. The egg white protein powder after spraying not only retains its original fine texture and pure flavor, but also is more convenient for storage and transportation, providing great convenience for the processor.
Cutting-Edge Equipment Leads To Quality
Equipment is the core of productivity, Chiti egg white protein powder production workshop are equipped with international leading import production lines, including Germany Siemens PLC imported multi-functional extraction and concentration equipment, low temperature vacuum extraction and concentration tank, column chromatography equipment and nanofiltration membrane equipment and other cutting-edge technology application, to achieve the whole process from raw material processing to finished product packaging automation and intelligence. These devices not only have a high degree of automation, but also have been designed with energy saving, environmental protection and easy operation in mind. By precisely controlling key parameters such as temperature, humidity and air flow, the quality stability and consistency of each batch of egg white protein powder are ensured. In addition, the intelligent management system of the equipment can monitor the production process in real time, discover and solve problems in time, and further improve the controllability of product quality.
Authoritative Certification: Safety First, Excellent Quality
Safety is the lifeblood of the food industry. Chiti egg white protein powder has passed HACCP, HALAL and ISO22000 food safety management system certification and other international authoritative certifications, these certifications are not only the recognition of our production management system, but also a strong guarantee for product safety and quality. We strictly control the bacterial content, ensure that the total number of product colonies is less than 1000cfu/g, mold is less than 100cfu/g, and promise that the product is free of harmful microorganisms such as salmonella and E. coli, so that every processor can use it with peace of mind.
Processing And Application: Diversified Scenarios To Meet Demand
Chiti egg white powder is divided into two types: high glue type and high foam type.
(1) High-glue protein powder:
It has good gel formation ability, can form a stable structure in the liquid, and can be used in the food industry as a gel agent for meat food and imitation meat food, improve elasticity and slicing. At the same time, it can also be used as an emulsifying ingredient in cold drink food, and as a water-retaining ingredient in food to increase adhesion. In addition, its water retention and adhesive properties also make it the preferred material for processing fields such as leather chemicals, textiles and paper printing.
(2) High foam protein powder:
Its high foam characteristics are the main characteristics, and it is very common in applications that need to produce foam. It is usually used to increase the foam stability of products, and is used in food manufacturing to provide better taste and visual sensory effects for food. In addition, high foam protein powder may also be used in other products that require foam properties, such as shampoo, body wash and other personal care products
In general, high-gel protein powder is more focused on its gel formation ability and application in the food industry, while high-foam protein powder is mainly characterized by its ability to produce and stabilize foam, which is suitable for products requiring foam characteristics.
Support Customization: Help Industrial Upgrading And Deepen Product Processing
We understand that each customer has unique needs and visions. Therefore, we provide a full range of customized services, from raw material ratio, production process to product specifications, we can provide personalized solutions according to your specific needs, to meet your needs in a full range, to help you achieve product differentiation competition, promote brand upgrading and development. We also believe that through close cooperation and continuous innovation, we will be able to achieve the common goal of industrial upgrading and product deep processing, and join hands to create a more brilliant future. We look forward to working with more businesses to jointly open a new chapter in food processing!
Chiti Biotech Strength:
(1) Main business: medicine and food homologous extracts, health food raw materials, fruit and vegetable powder/meal replacement powder, cosmetic raw materials, active ingredient monomer.
(2) Enterprise advantages: Support enterprise customization, provide formula design and samples for customer reference and preliminary test, and assist customers to jointly develop the market.
(3) Production capacity guarantee: Chiti biological has its own modern processing plant, with one-stop processing capacity, with new product research and development and formula adjustment, is our solid backing for the market, we can ensure the stable and continuous supply of each product to meet your market demand.
(4) Quality first: We always adhere to the principle of "quality first", from the selection of raw materials to the delivery of finished products, every link is strictly controlled to ensure that each product can achieve the best quality.
(5) Service first: Good service is the basis of all cooperation, whether it is product consultation, purchase guidance or after-sales service, we will be happy to serve you, welcome to inquire.
