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Hydrolyzed Protein>
Product Name：Hydrolyzed eggshell membrane peptide
Characters：The substance is a white powder with no distinctive flavor.It has the color of the product, and it is uniform.
Function：Contribute to the health of human bones, muscles and other aspects；Natural hydrolyzed collagen peptide, easy to absorb；Mix easily without clumping；Quality source, gluten-free.
Utilizing advanced enzymatic hydrolysis technology, we break down yeast proteins into smaller peptides, ensuring superior bioavailability and a wide range of health benefits.
Our Advantage
·ADPI polar adsorption process White color, little odor
·Purity >95%, rich in nutrients, ash content <2%；Ensure that the product has high content, high purity, few impurities, and no bacteria.
·Various dosage forms available,The powder price is low and the particles dissolve quickly
·The plant compound enzymatic hydrolysis process is used to use plant compound enzyme preparations to eliminate potential risks of animal diseases such as mad cow disease.
