Exploring rice protein peptides: The power of nutrition, enabling new quality of life

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Exploring rice protein peptides: The power of nutrition, enabling new quality of life
July 02, 2024


In the vast nature, there is a grain that is widely eaten by human beings - rice. It is not only a staple food on the table, but also contains a unique nutrient component: rice protein. Today, let's uncover the mystery of rice protein and explore this precious gift from nature.

Rice protein, as the name suggests, is a protein extracted from rice. Different from other common protein sources, rice protein has become a new star in the field of health food because of its low allergenicity, high nutritional value, unique amino acid composition and easy digestion and absorption.

One of the mysteries of rice protein is its comprehensive amino acid composition, the human body needs a variety of amino acids to maintain life activities, and rice protein just contains a variety of essential amino acids needed by the human body. These amino acids play a vital role in the body's growth and development, the maintenance of the immune system, and the supply of energy. Therefore, a moderate intake of rice protein helps to maintain good health and improve immunity. In addition to its comprehensive amino acid composition, rice protein is also low in fat and cholesterol. This makes rice protein an ideal choice for those seeking a healthy diet. In modern society, the problem of high-fat, high-cholesterol diet is becoming increasingly prominent, and rice protein can help people improve their diet structure and reduce health risks.

In addition, rice protein also has good processing properties, it can be widely used in the food industry, to provide various types of food with rich nutritional value and taste experience. Chiti has deeply decoded plant carbohydrates and proteins and successfully developed a new hydrolyzed rice protein with a protein content of more than 80%, which is a good choice for vegetarians and lactose intolerant people. At the same time, it has low antigenality, regulating amino acid composition balance, preventing chronic diseases, cardiovascular and cerebrovascular diseases, anti-cancer and other health effects, and has been applied in solid drinks, meal replacement, sports nutrition food and other fields, showing its excellent nutritional value and wide application prospects.

Rice protein, gold in rice. Choose chiti, choose health!



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