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Product Name：Edible Gelatin
Characters：
Chiti Edible gelatin is in the form of small, light yellow crystals
Function：
Food Texturizer: Enhances the texture and mouthfeel of desserts, candies, and baked goods.
Stabilizing Agent: Stabilizes emulsions and suspensions in dairy products and beverages.
Gelling Agent: Provides excellent gel formation in jellies, puddings, and marshmallows.
Our Advantage
Premium Quality: Chiti Edible Gelatin is made from the highest quality raw materials, ensuring purity and consistency.
Versatile Applications: Suitable for a wide range of food and beverage applications, meeting the needs of both industrial and home cooks.
Sustainable Sourcing: Our gelatin is sourced from sustainable and ethical suppliers, promoting environmental responsibility.
Chiti Brand Trust: Backed by the reputation and expertise of the Chiti brand, known for delivering reliable and innovative food ingredients.
